New Bistro Menu

April 26, 2018


Try our new Autumn/Winter Menu today!

Here’s a sneak peak of some of our exciting new menu items…

  • Maple Bacon & Cheese Garlic Bread
  • Mushroom Arancini Balls with bacon jam, feta cheese & basil
  • Vegan Apricot Salad: brown rice, spinach, walnuts, chia seeds, sticky apricots, roasted sweet potato and avocado with apricot dressing
  • Satay Mushroom Burger: toasted milk bun, herb crusted field mushroom, fried haloumi, green slaw & panang peanut curry sauce served with chips
  • Spicy Korean Chicken Tacos: pulled spicy Korean chicken, green slaw, kimchi, sour cream & black beans
  • Slow Braised Lamb Shank with sweet potato mash, broccolini, tomato & onion jus
  • Circa Seafood Basket: tempura mackerel, lime & pepper calamari, garlic prawns with crushed avocado, tartare sauce & fresh lemon
  • Carbonara Pizza: garlic sauce base, spinach, bacon, sautéed onions, mushrooms & mozzarella finished with fresh shallot & parmesan cheese

Members save $2 off the price of main meals, so don’t forget to join or renew for just $2 on your next visit.

Open Lunch 12-2pm and Dinner 6-9pm daily. Call 4773 8000 to book a table.


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